Food Menu
The mission is simple: serve delicious, affordable food that guests will want to return to week after week.
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Food Menu
The mission is simple: serve delicious, affordable food that guests will want to return to week after week.
Appetizers
$7.50
Chicken Tikka
Char grilled morsels of chicken.GF
$7.50
$8.50
Tandoori Wings
Spicy tandoor broiled wings. GF
$8.50
$6.50
Lamb Seekh Kabab
Skewer rolls of lamb mince. GF
$6.50
$6.00
Chicken Reshmi Kabab
Lightly spiced chicken rolls. GF
$6.00
$8.00
Lamb Chop
Succulent, herb marinated and charred on grill. GF
$8.00
$8.00
Parsi Lamb Cutlet
Griddle cooked minty, crumbed, spiced lamb.
$8.00
$8.50
Chicken Kathi Roll
Chicken wraps with sweated onion & bell peppers.
$8.50
$8.50
Narangi Jheenga
Shrimp, apples, melon in orange cayenne dressing. GF
$8.50
$9.00
*Tawa Scallops
French inspired anise flavored seared scallops. GF
$9.00
$8.00
Lasooni Mussels
Lemon-curry bouillon, best enjoyed with Onion Kulcha. GF
$8.00
$8.50
Chutney Fish
Fish in fresh herb chutney, cooked “en papillote”. GF
$8.50
$8.50
*Chilli Fish
Indo-Chinese stir fried with soy, peppers & tomatoes
$8.50
$7.50
Roasted Florets Flatbread
Cumin roasted broccoli & cauliflower on naan bread.
$7.50
$7.00
Uttappam
Lentil & rice griddle cakes. V, GF
$7.00
$7.50
Baby Dosa
Savory pancakes with potatoes & Sambar V, GF
$7.50
$6.00
Pakoras
Mixed vegetables and gram flour fritters. V, GF
$6.00
$7.00
*Chilli Cheese Toast
Favorite snack of the Raj days.
$7.00
$7.50
Paneer Methi
Grilled Farmer's cheese with onions & fenugreek. GF
$7.50
$7.00
Spinach n Cottage Cheese Dip
Creamy spinach and farmer's cheese with Papadum.
$7.00
$7.50
Eggplant Pyramid
Eggplant cooked three different ways V, GF
$7.50
$6.50
*Vegetable Cutless
Not mis-spelt, it is the Bengali version of beet cutlets. V
$6.50
$6.00
Samosa Chaat
Peas and potato stuffed savory pyramid.
$6.00
$6.50
Bhel Puri (V) or Dahi Papri Chaat
Street foods of the Mumbai Chowpatty.
$6.50
$7.00
*Pao Bhaji
Veggie adaptation of Portuguese origin.
$7.00
Entrees
(served with steam basamati, day's vegetable and salad)
$16
Chicken Tikka Masala
Char-grilled chicken in fenugreek and onion gravy. GF
$16
$16
Malbari Chicken
A southern coastal curry with coconut. GF
$16
$16
Chicken Nilgiri
Chicken cooked with fresh herbs in a creamy sauce. GF
$16
$16
*Roast Chicken
An East Indian take on the popular Western dish. GF
$16
$16
Tandoori Chicken
Ginger and garlic marinated, cooked in the clay oven. GF
$16
$17
Kerala Lamb
Lamb & brown chicpeas with peppercorns & curry leaf. GF
$17
$17
Sag Gosht
Lamb simmered with spinach, fenugreek and ginger. GF
$17
$17
*Kandhari Lamb
Lamb cooked with beets and pomegranate juice. GF
$17
$17
*Salli Boti Jardaloo
Lamb & apricot stew- a Persian inspired dish. GF
$17
$18
Seafood Melange
Shrimp, fish, scallops, mussels in a coconut curry. GF
$18
$18
Masala Baked Machhli
Pan baked fish with ground fenugreek and garlic. GF
$18
$18
Konkan Curry - Fish or Prawn
Coastal fish curry with coconut and ground coriander. GF
$18
$19
Salmon Tandoori
Salmon filet cooked over embers. GF
$19
$19
*Balchao Shrimp
A Portuguese spicy dish with vinegar and chillies. GF
$19
$14
Soy Mungodi Curry
Moong dumplings & edamame with asafetida & cumin. GF
$14
$14
Khatti Bhindi
Fresh okra sautéed with onion, tomatoes, ginger V, GF
$14
$14
Baingan Bharta
Smoky, roasted eggplants, onions and fresh herbs. V, GF
$14
$15
Paneer Makhni
Farmers cheese in a burnt butter-tomato sauce. GF
$15
$15
Methi Chaman
Fenugreek, spinach & farmer’s cheese in mustard oil. GF
$15
$15
*Broccoli Mushroom Manchurian
Broccoli & mushrooms in a tomato-chili sauce. V
$15
$14
Gobhi Simla Mirch
Cauliflower, bell peppers, with wild onion seeds. V, Gf
$14
$14
*Vegetable Au Gratin
French dish-vegetables baked in a cheese sauce
$14
$15
Malai Kofta
Farmer’s cheese dumplings in a mace-cardamom gravy
$15
$15
*Tofu Jalfrezi
Tofu with fresh ground spices and bell pepper. V, GF
$15
$14
Aloo Gobhi
Cumin flavored potatoes and cauliflower- stir fried. V, GF
$14
$14
Vegetable Korma
Medley of vegetables in a cardamom creamy sauce. GF
$14
$14
Chana Masala
Chickpeas simmered with roasted spices. V, GF
$14
$14
Aloo Do Piaza
Potatoes with scallions & Bermuda onions.
$14
Biryani
Your choice cooked with herbs and long grain basamati rice.
$16
Chicken
$16
$17
Lamb
$17
$19
Shrimp
$19
$15
Vegetable
$15
Soups - Salads - Sides
$4
Mulligatawany Soup
Lentil soup. V, GF
$4
$10
Tandoori Chicken Chopped Salad
Balsamic coriander.
$10
$2
Onion Salad
Red onions, lemon juice
$2
$4.50
Cucumber Raita
Seasoned yogurt and cucumber
$4.50
$2.50
Papadum
Urad lentil crispies served with three chutneys.
$2.50
$7
Tadka Spinach
Spinach sauteed with cumin and onions
$7
$6 small
/
$11 large
Dal Makhni
Black grams cooked overnight, garlic, tomatoes
$6 small
/
$11 large
$2
Chutney Trio
Mint-yogurt, cilantro and tamarind-date
$2
$4
Dhania Tamatar Shorba
Light tomato and cilantro Soup. V, GF
$4
$11
Grilled Salmon Salad
Mango mustard dressing.
$11
$5
Green Salad
House dressing. V
$5
$5.50
*Eggplant Raita
Curried yogurt with Egg Plant
$5.50
$3
Mango Chutney
Caramelized sugar, raw mango V
$3
$3
Steamed Basmati Rice
Long grained aromatic basmati
$3
$10
Yellow Dal Tadka
Masoor lentils with onion seeds GF
$10
$1.50
Vegetable Pickle (Indian Style)
Lotus Stem, raw mango, gooseberry
$1.50
Breads
$3.00
Nan / Roti
$3.00
$3.95
Paratha (Whole Wheat)
Choice of stuffing - Aloo, Gobhi, Paneer, Vegetable
$3.95
$3.00
Poori
A fried whole wheat balloon like bread
$3.00
$3.95
Garlic Nan
$3.95
$3.95
Kulcha (Leavened white flour)
Choice of stuffing - Onion, Paneer, Keema, Dry fruits
$3.95
$3
Bhatura
Leavened white flour fried bread
$3
Desserts
Desserts
* Dishes with a Foreign Influence
N - Has Nuts Gf – Gluten Free ‘V’ Means Vegan
$8.00
Tandoori Pineapple
Ginger & lime marinated grilled pineapple V, GF
$8.00
$6.50
Gulab Jamun
Milk dumplings in rose flavored syrup
$6.50
$6.50
Carrot Halwa
Indian carrot pudding with raisins N, GF
$6.50
$6.50
Pista Kulfi
Frozen dessert of milk and pistachio with burnt orange sauce N, GF
$6.50
$6.50
Rasmalai
Poached cheese patties in cardamom flavored milk N
$6.50
$5.50
Rice Kheer
A rich Rice pudding with almonds and golden raisins N, GF
$5.50
$6.50
*Cinnamon “Flan”
Also known as Cream Caramel, with Cinnamon GF
$6.50
$4.50
*Ice Cream
Your choice of Vanilla, Chocolate or Mango
$4.50
$6.00
*Chocolate Cake
Rich chocolate cake with raspberry coulis
$6.00
$6.00
*Mango Cheesecake
Served with a tart Mango sauce
$6.00
Lunch Specials
At $9.95 Each
11:30am to 2:30pm Monday through Friday ( except holidays)
Traditional Indian
Your choice served with lentils, salad, rice, and nan
CHICKEN
Makhni | Tikka Masala | Korma | Malbari
LAMB
Roganjosh | Korma | Vindaloo | Saag
SHRIMP
Masala | Makhni | Curry
TANDOORI KEBABS
Lamb Seekh | Chicken Tikka
PANEER
Palak | Makhni | Matar
VEGETABLE
*Curry | Korma | *Madras | *Aloo Gobhi | *Baingan Bharta
Modern Indian
Wraps - Served with masala Fries
GRILLED FISH
Wholewheat Wrap | Spinach | Tomato | Curried Lime Mayo
ROASTED CHICKEN
Spinach Wrap | Spinach | Tomato | Onion | Seared Chili Dressing
SPICED POTATO
Tomato Habanero Wrap | Onion | Cilantro | Corn Salad
BEANS BURGER
Kidney Beans | Garbanzo | Blackeye Peas | Wholewheat Bun | Tamarind
LAMB ON NAN
Nan | Tomato | Minty-Garlic Yogurt | Minced Spiced Lamb
buffet Brunch
$14.95 all you can eat
11:30am to 2:30pm
Saturday, Sunday & Holidays
Drinks
Drinks
Signature Cocktails
$11
Coriander Mint Margarita
Tequila, coriander, mint, triple sec
$11
$11
Lychee Mojito
Cruzan citrus rum, mint leaves, lychee juice
$11
$11
Bloody Harry (spicy)
Absolut, green chillies, coriander, tomato juice
$11
$11
Anglo Indian
Hendricks gin, Angostura, Domaine de Canton
$11
$11
Bulldog
Absolut, Kahlua, 1⁄2 n 1⁄2, splash of coke
$11
$11
Mango Margarita
Tequila, triple sec, sour mix, mango juice
$11
$11
Tamarind Margarita
Cuervo gold, triple sec, tamarind
$11
$11
Guava Bellini
Crème de cassis, guava juice, champagne
$11
$11
Ooh La La
Ginger schnapps, sparkling wine, cherry brandy
$11
$11
Mirchi Margarita
Milagro Tequila, lime, honey, cayenne
$11
MARTINIS
$11
Spice Xing Martini
Stoli vodka, curry leaf, fresh coriander, green chili
$11
$11
Bombay Dirty
Bombay sapphire gin, olive brine, coriander & olives
$11
$11
Cosmopolitan
Chopin vodka, Cointreau, cranberry juice
$11
$11
Sour Apple
Stoli vodka, sour apple pucker, Midori, sour mix
$11
$11
Lychee Ginger
Absolut, Domaine de Canton ginger, lychee juice
$11
$11
Pomegranate
Pomm vodka, fresh lime, pomegranate juice
$11
$11
Lemon Drop
Absolut citron, Cointreau, freshly squeezed lemon
$11
$11
Key Lime
Ketel one vodka, dry vermouth, Keylime juice chilled
$11
Beers
$6
Kingfisher
$6
$5
Miller Lite
$5
$6
Corona
$6
$6
Stella Artois
$6
$5
Yeungling
$5
$8
Samuel Smith India Pale Ale
$8
$6
Heineken
$6
$6
Amstel Lite
$6
$6
Blue Moon
$6
$10
Taj Mahal (22 oz)
$10
$6
Guinness
$6
$5
Becks (non-alcoholic)
$5
WINES
White
RED
BY THE GLASS - $8
Pinot Grigio - Riesling - Chardonnay
Sauvignon Blanc
Pinot Noir - Merlot - Malbec
Cabernet Sauvignon
By The Bottle
$32
OXFORD LANDING CHARDONNAY
Australia, White peaches, honeydew with hints of nougat, nutmeg and cinnamon.
$32
$30
CONO SUR SAUVIGNON BLANC
Chile, Grapefruit and green apple, citric tones and pleasant mineral ending.
$30
$34
KEN FORESTER PETITE CHENIN BLANC
S. Africa, Medium bodied with flavors of apricot, pineapple, vanilla and honey.
$34
$38
ALLAN SCOTT SAUVIGNON BLANC
Marlboro-NZ, Pineapple and passion fruit with a zest citrus essence of orange and lime.
$38
$34
SULA CHENIN BLANC
Nashik, India, Off dry intense tropical flavors of pineapple, citrus and green mango.
$34
$30
CORONARO PINOT GRIGIO
Veneto-Italy, Light bodied with flavors of melon, citrus and pear.
$30
$32
BEX RIESLING
Germany, Peachy fruit and notes of honey, pear and minerals.
$32
$36
LEGADO del CONDE, ALBARINO
Spain, Light yellow, lemon zest, pear & honeysuckle on the nose.
$36
$42
AVALON NAPA CABERNET
California, Plum, cherry and boysenberry aromas, French oak, caramel and cedar.
$42
$32
MENAGE A TROIS
California, Delicate spice, exotic aromas with strawberry, sandalwood and vanilla.
$32
$36
MARK WEST PINOT NOIR
California,Enticing aromas of rich cherry pie, raspberry preserves and ripe plums.
$36
$34
14 HANDS MERLOT
Washington State, Classic aromas of berries and black cherries.
$34
$30
JACOB’S CREEK SHIRAZ
S. E. Australia, Medium bodied with plum, pepper flavors & subtle hints of toasted oak.
$30
$32
SANTA JULIA MALBEC
Mendoza-Argentina, Medium bodied, complex ripe fruits, violets, figs, prunes, jam and raisins.
$32
$32
4 VINES RED ZINFANDEL
California, Layers of berry fruit and anise aromas with hints of spice.
$32
$32
PASO A PASO TEMPRANILLO
La Mancha-Spain, Medium bodied with long lasting flavors of vanilla, berry and spice.
$32
Champagne & Sparkling Wine
$90
VEUVE CLICQUOT
$90
$80
MOËT ET CHANDON
$80
$8
JAUME SERRA CRISTALINO BRUT (187 ml.)
$8
Non Alcoholic Beverages
$5
Mango Lassi
$5
$4.50
Salted Lassi
$4.50
$4
Nimbu Pani/Soda
Freshly squeezed lemonade
$4
$3
Bottled Water
$3
$2.75
Sodas
Coke, Diet Coke, Sprite, Ginger Ale
$2.75
$3.25
Masala Chai
Cinnamon, cardamom, cloves
$3.25
$4.50
Sweet Lassi
$4.50
$4.50
Fruit Punch
$4.50
$6
Mango Shango
Frozen drink, raspberry coulis
$6
$2.75
Ice Tea
$2.75
$3.25
Herbal Tea
Please ask server for selection
$3.25
$2.95
Coffee
Regular or decaffeinated
$2.95
$3.50
Fruit Juices
Cranberry, mango, pineapple, apple, orange, guava, lychee
$3.50